The Hypertension Awareness Campaign, organized by ECAV students in collaboration with Clinical Nutrition Department, aimed to educate the community about the risks and prevention of high blood pressure. Through free blood pressure screenings, informational booths, and echocardiography findings in HTN patient, students demonstrated how regular monitoring and early detection can prevent serious cardiovascular issues. The campaign also provided tips on maintaining a healthy lifestyle, including diet, to help patients manage and reduce their risk of hypertension.